Camberwell Curry House Menu



Momos (8P)* $9.90
Nepal's most popular dish, dumplings filled with succulent chicken mince, served with golbheda ko achar.
0nion bhaji $6.90
Onion fritters mildly spiced with coriander, cumin & fresh ginger in a dense lentil batter, served with home made relish.
Vegetable Samosas (2P)* $6.90
Piquant appetiser prepared with crusty dough and stuffed with peas, potatoes, cumin seed and deep fried, served with tangy tamarind sauce.
Sabie ke pakoda (4P)* $6.90
Spinach, potatoes, onions dipped in spiced chickpea flour and deep fried, served with tangy tamarind sauce.
Tandoori mushrooms (4P) $10.90
Mushrooms stuffed with cottage cheese, sultanas, cashew nuts, cooked in the tandoori oven.
Panner tikka (4P)** $11.90
Soft Indian cheese, coated in Indian spices, chargrilled with onions, tomatoes cooked in Indian clay oven.
Chicken tikka (4P)** $12.90
Boneless pieces of chicken marinated in fresh spices, lemon juice and yogurt-barbecued in tandoor.
Malai ke tikka (4P)** $12.90
Tender morsels of chicken breast in a pepper and cream white marinade, cooked in tandoor.
Garlic Tikka (4P)** $12.90
Chicken breast, marinated in grounded Indian herbs, Garlic and zinger paste and saffron, cocked in tandoori oven.
Lamb tikka (4P)** $12.90
Juicy lamb morsels marinated in yoghurt and rustic indian spices with a hint of rum, cooked in tandoor.
Crab cakes (3P)* $12.90
Sweet crabmeat mixed with Indian herbs and typical balti paste, garnished with salad and lemon slice.
Tandoori chicken** $9.90H $15.90F
Tender chicken marinated in yoghurt, pomegranate juice, and authentic Indian spices cooked in in a clay oven.
Tandoori quail** $12.90
Whole Quail marinated in ginger, garlic, fennel seed, cinnamon, garam masala and yoghurt cooked to perfection.
Seek kebab(3P) $12.90
Tender lamb mince mixed with ginger, garlic, rosemary and indian spices rolled on a skewer and cooked in tandoor.
Fish tikka (4P)* $13.90
Fish fillets marinated with tandoori spices, cooked in indian clay oven.
Tawa prawns (6P)** $13.90
King prawns flavoured with crushed garlic, yoghurt, Indian spices and lime juice, grilled on a pan.
Lamb chops(3P)** $14.90
Tender lamb cutlets marinated in ginger, fenugreek and yoghurt, cooked to perfection in tandoor.
Tipsy tandoori salmon (3P) $15.90
Chunky pieces of salmon marinated with fresh spices and a touch of rum, cooked in tandoor.
Vegetable platter $15.90
Assortment of house specialities. Combination of tandoori mushroom, Paneer, gobi,and somasa.
Tandoori Non-veg mixed platter** $20.00
Assortment of house specialities. Combination of tandoori chicken tikka, tandoori chicken and seekh kebab, served with green salad.


Butter Chicken (mild) ** $15.90
The nation’s favourite; chicken cooked in a harmonious blend of tomatoes enriched with cream sauce.
Chicken badam malai (mild) ** $15.90
Succulent pieces of chicken with almonds, cream, tomatoes and aromatic spices
Chettinad madras curry chicken/lamb/beef (mild,med,hot) $15.90
A classic south indian recipe, cooked with authentic chettinad spices, finished with coconut cream.
Saag wala chicken/lamb/beef (mild,med,hot) $15.90
Your choice of meat blended with leafy spinach and fresh green spices. A Punjabi favourite.
Vindaloo chicken/lamb/beef (hot) $15.90
A hot curry from Goa cooked in a mix of roasted spices, vinegar and coconut, with your choice of meat.
Rogan josh chicken/lamb/beef (mild,med,hot) $15.90
A traditional Indian curry originated in Kasmir made with extensive use if tomatoes and onions cooked with your choice of meat.
Korma chicken/lamb/beef (mild) ** $15.90
Your choice of meat cooked with onion, yoghurt, cashew nut paste and finished with cream.
Kadai Masala Chicken/lamb/beef $15.90
A vibrant tomatoes onion base sauce cooked with fresh ginger garlic, diced capsicum, onion with your choice of meat.
Mango Chicken (miid,med,hot) $15.90
A delicious Indian summer hit, diced chicken cooked with mango pulp, topped with co conut cream.
Chicken Tikka Masala (mild,med,hot) $15.90
Boneless pieces of tandoori chicken with tangy tomato sauce, onion, capsicum and garnish with ginger and coriander
Kathmandu chicken masala (mild,med,hot) ** $16.90
Boneless pieces of tandoori chicken with tangy tomato, onion sauce and a touch of house rum.
Mountain goat curry (mild,med,hot) $16.90
Tender goat curry pieces cooked with nepalese himalyan spices.
Wami ko Lamb (mild,med,hot) $16.90
Diced lamb roasted with potato and nepalese spices finished with fresh spinach and cashew.
Himalyan chilli chicken (med,hot) $16.90
Boneless thigh chicken marinated in authentic nepalese spices. Wok tossed with diced capsicum, tomato, onion, sweet chilli and soy sauce.


Jhane ko dal (mild,med,hot) $11.90
Yellow lentils tempered with kashmiri chilli, curry leaves and mustard.
Dal makhani (mild) ** $12.90
A staple of North Indian homes, made from black lentils, finished with loads of butter and cream.
Chana Masala (mild,med,hot) $11.90
Chickpeas prepared in onion and tomato sauce with tempering of cumin.
Pharsi masala (mild,med) $12.90
Butter nut pumpkin tempered with spices, cooked with thick tomato onion sauce.
Fig kofta (mild) ** $12.90
A classic Indian recipe of cheese and fig dumplings simmered in a smooth thick sauce.
Eggplant masala(mild,med,hot) $12.90
A silky smooth curry prepared with eggplant and potato, onion, tomato, and garlic.
Sadu tarkari (mild,med,hot) $12.90
Fresh cut seasonal veggies cooked in dry spices and fresh tomato onion base.
Mater Paneer (mild,med,hot) ** $12.90
Home made cottage cheese & fresh garden peas cooked with ground spices in onion sauce.
Shai Paneer (mild,med,) ** $12.90
Delicious royal curry made with cottage cheese cooked thick gravy of cream, tomatoes and spices.
Mushroom dahi masala (mild,med,hot) ** $13.90
Fresh mushrooms, green peas, potatoes cooked with yoghurt, tomato sauce and freshly ground spices.
Kadai paneer masala (mild,med,hot) ** $13.90
Indian cottage cheese cooked in a spicy tomato based sauce, flavored with fresh coriander and chili.
Palak Paneer (mild,med,) ** $12.90
Cooked in mild spinach curry finished with cream and dice tomato.
Bhindi Masala (med,hot) $13.90
Shallow fried Okara followed by mixing with spicy dry masala of onion, tomato and curry spices.
Saptarangi Korma $12.90
A rich mixed vegetable curry dish,finished with cream,nuts and raisins.


Piri piri macchi (med,hot) $16.90
Fish cooked in thick sauce with onion, tomato and capsicum finished with fresh herbs.
Marinara masala (mild,med,hot) $16.90
Fish, mussels, calamari, prawn and salmon, cooked in tangy tomato sauce, finished with coriander.
Goan fish curry (mild,med,hot) ** $15.90
Fresh chunks of fish cooked in home made paste of spices, coconut milk and cream.
Malabar prawns (mild,med) $16.90
Prawns cooked in a spiced coconut & tamarind flavoured curry.


Plain basmati rice $3.50
Soup / Lemon / Garlic
Saffron rice $5.50
Rice saureed in butter and then simmered with saffron infused water.
Coconut rice $5.90
Rice, mustard seeds, curry leaves, grated coconut and coconut cream.
Kashmiri mild polau $6.90
Garnished with dry fruits and nuts.
Jeera pulao rice $5.90
Basmati rice flavored with cumin, finished with cream and fresh shallots.
Vegetable Polau $7.90
Vegetable and basmati rice cooked together- topped with cottage cheese and cashew nuts.
Biryani Lamb/Chicken/Goat $14.90
Chicken/lamb or goat cooked with long gran basmati rice together with traditional biryani spices. Served with fresh raita.


Plain naan $3.00
Leavened bread dough made with fine flour.
Tandoori roti $3.00
Unleavened wholemeal bread, brushed with a touch of butter.
Garlic naan $4.00
Leavened bread dough made with fine flour finished with rosted garlic and coriander.
Kashmiri naan $4.90
Traditional naan dove stuffed with dry nuts and raisins cooked in clay oven.
Aloo parantha $4.90
Leavened bread stuffed with mildly spiced potatoes.
Cheese and spinach naan $5.90
Leavened bread stuffed with Indian cottage chesse, spinach and fresh herbs.
Lachha Paratha $4.90
Wholemeal layer bread


Garden salad $6.90
Refreshing and wholesome house green salad with a touch of indian/nepalese seasoning.
Raita $3.50
Yoghurt with grated cucumber/carrot and garnished with ground cumin.
Mango chutney $2.50
Soup / Lemon / Garlic
Mixed pickle $2.50
Soup / Lemon / Garlic
Crunchy papadums (4P) $2.50
Soup / Lemon / Garlic


Chocolate samosa $6.90
Indian pastry wrapped in dark chocolate, fried served with whipped cream.
Neembu tart $6.90
Lemom tart with Indian twist.
Pista kulfi $4.90
Home made Indian Ice cream with pistachio.
Gulab Jamun $4.90
Solid Milk dumplings served warm in sugar syrup
Mango Kulfi $4.90
Home made Ice-cream with mango pulp.


Coke/lemonade/Fanta/Diet coke 330ml can $3.00
Coke/lemonade/Fanta/Diet coke/Coke Zero 1.25L $5.00
Mango Lassi/Sweet Lassi/Salted Lassi $4.00



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